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Open every day from 6:30AM to 10PM at the ground floor of Sequoia Hotel, Mother Ignacia Avenue, Quezon City.

Location

G/F Sequoia Hotel
91-93 Mother Ignacia Ave. cor. Timog Ave.
South Triangle, Quezon City
Metro Manila

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Operating Hours

Monday – Sunday 6:30 AM – 10:00 PM
Breakfast Buffet 6:30 AM – 10:00 AM
All-Day Dining 10:00 AM – 10:00 PM

Open on holidays. Hours may vary during special events.

Email

omburestaurant@yahoo.com

For group reservations, private dining, or event inquiries, email is the fastest way to reach our team.

Facebook

facebook.com/ombukusina

Send us a message on Facebook for menu questions, reservations, or event bookings.

GrabFood Delivery

Can't make it to Sequoia Hotel? Order Ombu Kusina delivered to your door via GrabFood.

Order on GrabFood →

Ombu Kusina
G/F Sequoia Hotel
91-93 Mother Ignacia Ave. cor. Timog Ave.
South Triangle, Quezon City

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Getting Here

  • By Car: Take Mother Ignacia Ave. from EDSA Timog. Sequoia Hotel is at the corner of Mother Ignacia and Timog Ave. Parking available.
  • By MRT: Alight at Quezon Ave. MRT station. Take a tricycle or jeep towards Timog Ave. — approximately 10–15 minutes.
  • By Bus/Jeep: EDSA jeepneys and buses stop near Timog Ave. The hotel is a short walk from the Timog intersection.
  • By Grab: Search "Sequoia Hotel Quezon City" — the restaurant is at the ground floor entrance on Mother Ignacia Ave.
Send an Inquiry

Reserve a Table or Inquire

For groups of 8 or more, private dining, or special occasion bookings, fill out the form below and our team will get back to you within 24 hours.

Questions & Answers

Frequently Asked Questions

Ombu Kusina is open daily from 6:30AM to 10:00PM, including weekends and most public holidays. Breakfast buffet is served from 6:30AM to 10:00AM; all-day dining from 10:00AM until closing. Hours may change during special events — check our Facebook page for updates.

Walk-ins are welcome, and we do our best to accommodate every guest. However, for groups of 6 or more, we strongly recommend calling ahead or sending an inquiry so we can prepare the right table and arrangement for you. Private dining and events require advance booking.

We are at the Ground Floor of Sequoia Hotel, 91-93 Mother Ignacia Avenue corner Timog Avenue, South Triangle, Quezon City. The restaurant entrance is on Mother Ignacia Ave. Parking is available at the hotel. Nearest MRT station is Quezon Avenue — we're about 10–15 minutes by tricycle from there.

Our Thrice-Cooked Crispy Pata is our most celebrated dish — pork leg cooked three times (boiled, air-dried, then deep-fried) until it achieves the perfect crackling crunch. It's now available in four flavors: Classic, Spicy, Crunchy Garlic, and Sweet Hamonado. Our Tres Leches Halo-Halo and Sisig Pizza are also consistently top orders.

Yes. We accommodate private dining for birthdays, anniversaries, corporate lunches, and celebrations. We also offer a Special Bilao package designed for groups of 8 or more. Please email omburestaurant@yahoo.com or call (02) 8441-0518 to discuss arrangements.

Yes — a selection of Ombu Kusina dishes is available via GrabFood. Search for "Ombu Kusina" on the GrabFood app. Note that some dishes (especially the Crispy Pata and Gambas) are best enjoyed fresh and in-restaurant, so we always recommend dining with us when possible.

Our menu is primarily Filipino comfort food — meat and seafood-forward. That said, we do offer several vegetable-forward appetizers (Nacho Chips & Salsa, Salted Egg Tempura) and pasta dishes. Please inform our staff of any dietary restrictions when you arrive or when making a reservation and we will do our best to accommodate.

Follow us on Facebook (@ombukusina) and Instagram (@ombukusina) for the latest menu additions, seasonal specials, and event announcements. We post regularly and share behind-the-scenes kitchen updates.